Activity Half Day Handmade Pasta Cooking Class in Bologna: Tagliatelle, Ravioli, Tortelloni, Bolognese Sauce
Change
2018-12-14 Friday 165,00 €
2018-12-15 Saturday 165,00 €
2018-12-16 Sunday 165,00 €
2018-12-17 Monday 165,00 €
2018-12-18 Tuesday 165,00 €
2018-12-19 Wednesday 165,00 €
2018-12-20 Thursday 165,00 €
2018-12-21 Friday 165,00 €
EXPERIENCE

Half Day Handmade Pasta Cooking Class in Bologna: Tagliatelle, Ravioli, Tortelloni, Bolognese Sauce

category

Food

How long

4:30

hours

lingua

en

Half Day Handmade Pasta Cooking Class in Bologna: Tagliatelle, Ravioli, Tortelloni, Bolognese Sauce

CIBO’s professional pasta chefs will guide you to master the timeless technique of incorporating the egg into the flour and working the dough to the proper consistency to produce the best fresh pasta product possible.

After the dough rests, you will be guided, step by step to create your Ravioli /Tortelloni/ Tagliatelle rolling the dough using a 38” mattarello (rolling pin-NOT a machine)

You will also learn to prepare three classic Bolognese sauces. After the cooking is done, you will savor your fresh pasta paired with your homemade sauces and CIBO will provide complimentary wine, water, espresso and dessert, for a great lunch or dinner.

The techniques learned and the skills acquired, will enable you to make many other pastas and sauces when your return home.For any special wish about the dishes to prepare, or any food allergy or intolerance leave us a comment in the booking form.

HIGHLIGHTS

  • Morning cooking class in a professional kitchen
  • Snacks and complete Lunch
  • Unlimited Local Wine (drink responsibly)
  • English speaking chef instructors
  • Hands-on Cooking Lesson, with one’s own workstation & burner
  • CIBO apron

ITINERARY

Bologna is known to be “the Learned” for its ancient university, “the Red” for the colour of the old bricks and “the Fat” for the richness of its food! With this course you'll plunge into our typical Bolognese tradition: you'll discover the secret of Tagliatelle alla bolognese, Bolognese Sauce, Tortellini and much more. The focus is on seasonal, healthy cooking exploring the simplicity and elegance of true Italian cuisine.

  1. Bologna

Included

– cooking class
– snacks and complete lunch or dinner
– English speaking chef instructors
– hands-on lesson, with one’s own workstation & Burner
– CIBO apron
– recipe Book

Not included

– Pick-up at Hotel
– Transfers

CANCELLATION POLICY

Registration is a firm commitment to attend the class. Any changes must be made at least 30 days prior to the class to receive a full reimbursement. You may switch your class to a different date at least 15 days prior to the class, but no reimbursement will be provided in case of cancellation of a switched course. You may send someone in your place if you are unable to meet the cancellation deadline.
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